The Complete Book of Icing, Frosting & Fondant Skills,The Icing Artist,The Art of Royal Icing: A Unique Guide to Cake Decoration by a World-class Tutor by Spence, Eddie (2010) Hardcover: Eddie Spence: 0884983539999: Amazon.com: Books,The Art of the Cake: Modern French Baking and Decorating: Bruce Healy, Paul Bugat: 9780688141998: Amazon.com: Books,The Complete Book of Icing, Frosting & Fondant Skills